Delicious Gluten-Free Baking Classes
If you've been dying to know how to ace a gluten-free dessert and bake like a Pro . . .
You're in the right place my friend!
I know I know, you've been there, I've been there.
It's all the same lame-o story that goes like this....
I was so excited to try this *amazing* recipe. 😁
Ingredients, tick! ✔️
Instructions, tick! ✔️
We'll fast-forward right here because we know exactly what happens next.
Something goes horribly wrong, and we just can't figure it out, right?
In the bin with a dense thud. *sigh* Wasted ingredients. Wasted TIME!
Precious commodities.
Let THAT be your last ever bad gluten-free baking experience.☝️
Here's a truth you need to hear:
Following a lovely recipe and having all the right ingredients is not where it goes wrong.
READ THAT AGAIN
Not convinced? We'll see about that my friend.
Let's get that apron tied around our lovely waists and get delicious under way.
Enter. The most enjoyable, relaxing and totally awesome hands-on class!
Stop trying to figure it out on your own!
There's a better way
Hi and hello there!
This is yours truly by the way. Top left 😉
When you want your bakes to taste
downright delicious, the way forward is being in the kitchen with those who understand and want you to succeed!
By understand, I mean the ones who really care to show you.
The nod. The hands-on. The tasting, adjusting, and enjoying [yes, living the whole experience with you] to finally ace the perfection you've been craving. Yes, you're in good hands dear ones.
You'll wonder how you ever did it on your own.
What and When?
Join Springfield's gluten-free baking class on a Friday evening for a fun learning experience of gluten-free [easy as] baking.
Bake a gluten-free treat to take home with you and enjoy more delicious in the comfort of your home.
*PLEASE NOTE LIMITED SPOTS AVAILABLE*
Where?
Hosting the event is The Lagoon Café
at Springfield Central
Orion Lagoon
Yasmin [me again😁] from Cake and Flours Gluten-free Bakery will be helping you in class to achieve the yum factor you're craving.
Get your baking questions answered and learn the basic principles of good baking that often get overlooked.
The How
On arrival, take a load off and enjoy a relaxing evening of quiet baking.
Wrap that apron on and learn what delicious your hands are capable of making!
Class is approximately 2 hours.
Please note that your class attendance is secured by payment.
How do I know this is right for me?
This class might be for you if:
-
you already have a basic knowledge of baking whether its wheat-based or gluten-free
-
You don't have a basic knowledge of baking. Don't panic! The fundamentals will be covered before lessons start in each class
-
You enjoy baking for yourself, family and others that may require a skillset of gluten-free baking
-
You enjoy learning new things that may inspire you to bake your very own creations!
Make your next family day, road trip or special date😉
worth celebrating with your new skillset!
What my students say...
"So much great info!"
"Thank you SO much!"
"I didn't think it would help but..."
"As someone who is gluten-free and has been for years, I learned so much in this class! There was a LOT of great information I didn't even know about. It was a great evening out!"
“I wanted my husband and daughter who is coeliac to learn a few basics with baking gluten free. They LOVED it! Thank you so much for running these sessions!”
"I'm not much of a baker and didn't think I would get much out of this class. I came with my daughter for support. But after this class, I think you converted me! I'd be happy to bake gluten-free!"
Roxane Just
Krystal Siemens
Dianne Sorley
Ready to bake like a PRO?
Register here
Upcoming Events
- Fri, 07 MarLagoon Café07 Mar 2025, 6:30 pm – 8:30 pmLagoon Café, 155 Southern Cross Cct, Springfield Central QLD 4300, AustraliaLearn how to create delicious melt-in-your-mouth moments for your perfect moments of joy
- Fri, 04 AprLagoon Café04 Apr 2025, 6:00 pm – 9:20 pmLagoon Café, 155 Southern Cross Cct, Springfield Central QLD 4300, AustraliaBake a batch of indulgent and mouth-watering creamy and tangy lemon tarts
- Fri, 02 MayLagoon Café02 May 2025, 6:30 pm – 8:30 pmLagoon Café, 155 Southern Cross Cct, Springfield Central QLD 4300, AustraliaCreate the perfectly rich and indulgent brownie that will grace any occasion you attend
- Fri, 06 JuneLagoon Café06 June 2025, 6:30 pm – 9:20 pmLagoon Café, 155 Southern Cross Cct, Springfield Central QLD 4300, AustraliaBake an unforgettable delicious and lush cupcake that'll woo your friends and guests at every family gathering
- Fri, 04 JulyLagoon Café04 July 2025, 6:30 pm – 8:30 pmLagoon Café, 155 Southern Cross Cct, Springfield Central QLD 4300, AustraliaTake a trip to Italy with these delicious sweet almond and fresh lemon cookies
- Fri, 01 AugLagoon Café01 Aug 2025, 6:30 pm – 9:20 pmLagoon Café, 155 Southern Cross Cct, Springfield Central QLD 4300, AustraliaLearn how to bake these classic Canadian treats and escape to the cosy winter with these irresistible buttery tarts